Batch 005 is formed around an 8 year old wheat component aged exclusively in new American oak. Its vibrance and texture were astounding, resonating with a particular sweet butter note reminiscent of cookie dough. It had the sugary, oily mouthfeel of shortbread fresh out of the oven, caked with distinct minty, tobacco spice. Found North paired it with a 21 year old corn component aged in ex-bourbon and then transferred into new American oak for 8 plus years. The corn did not just compliment the wheat. It empowered it. The old corn provided a deep viscous foundation which enlivened the mouthfeel further, like putting cinnamon and sugar on buttered toast.